Sangyong Choi, PhD
Assistant Professor
Dept. of Nutritional Sciences
University of Connecticut, Storrs, CT
Education
- Postdoctoral/Faculty Research Associate, University of Texas at Arlington, TX (2020)
- Postdoctoral Research Associate, Ohio State University Wexner Medical Center, OH (2016)
- PhD in Nutrition Sciences, Ohio State University, OH (2015)
- MS in Food & Nutrition, Yonsei University, Korea (2008)
- BS in Biology and Food & Nutrition, Yonsei University, Korea (2006)
Suyun Choi, MS
PhD student, Nutritional Sciences
Julie Kantner
Undergraduate student, Molecular and Cell Biology, Nutritional Sciences
Adrian Tam
Undergraduate student, Molecular and Cell Biology